The Indus Valley Triply Fry Pan

The Indus Valley Stainless Steel Triply Fry Pan combines premium stainless steel construction, excellent heat distribution and a practical design for everyday cooking. Crafted with a 3-layer triply construction, it features an inner layer of food-grade SS 304 stainless steel, an aluminium core for uniform heat distribution and an outer layer of SS 430 stainless steel for induction compatibility.

Ideal for frying, sautéing, searing, shallow-frying, preparing omelettes, pancakes, dosas and stir-fried dishes, this versatile fry pan ensures efficient and even cooking. The aluminium core helps distribute heat uniformly across the cooking surface, reducing hot spots and delivering consistent results.

Made from food-safe, non-reactive stainless steel without any chemical coating, it offers a durable and reliable cooking surface for healthy everyday cooking. Its ergonomic handle provides a comfortable grip, while the premium stainless steel finish adds a sleek and elegant touch to your kitchen.

The spacious 26 cm size offers ample cooking space for everyday family meals, making it a versatile addition to any modern kitchen. Compatible with gas, induction and electric cooktops, the Indus Valley Triply Fry Pan combines functionality, durability and performance.

Available Size: 26 cm
Material: Triply stainless steel – SS 304, aluminium core and SS 430
Construction: 3-layer triply construction
Compatibility: Gas, induction and electric cooktops
Handle: Ergonomic stainless steel handle
Warranty: 5 years against manufacturing defects